First-Line Supervisors of Food Preparation and Serving Workers Salary in Eastern New Mexico nonmetropolitan area
Average First-Line Supervisors of Food Preparation and Serving Workers salary data for Eastern New Mexico nonmetropolitan area based on BLS occupational employment statistics.
Median Annual Salary
$38,720
In Eastern New Mexico nonmetropolitan area
Salary Range
$29,450 – $59,700
10th–90th percentile
vs. National Average
-7.8%
Below national avg
National Comparison
The national median salary for a First-Line Supervisors of Food Preparation and Serving Workers is $42,010. In Eastern New Mexico nonmetropolitan area, the median is $38,720 — 7.8% lower than the national average.